Marc L3

C o n c e p t

PHILOSOPHY

LIVE
“Live” is the product of past experiences, inspiring Chef Marc to focus on the present and incorporating the dining environment into our cuisine. Through the preparation of gourmet meals, Chef Marc embrace the world, connect with our native land, and communicate with our guests.
LIBERAL
We transform every thought, vision and inspiration into scrumptious dishes with creative plating. The satisfied look on our guests’ faces is a brief moment turned into an eternity.
LIMITLESS
We wish to transcend the boundaries of our knowledge and the dining table, reshaping the way people eat. Even in limits, there are limitless possibilities waiting to be explored.

Liberté, Égalité, Fraternité

L³ = LIVE × LIBERAL × LIMITLESS
A new, meticulous three-dimension dining experience is an ultimate goal that Marc L³ pursues.

Restaurant Information

Location
231 Renyi Sreet, Qianjin District, Kaohsiung, 80145
Google Map
Information
Dinner: 18:00-22:00
Tue – Sat
Phone
+886-7-215-2157
Languages
English
Chinese
Reservation
Online Booking

Marc Liao

Born in Taipei, Taiwan, Chef Marc Liao got his first job at Splendido, a restaurant located in Toronto. Since then, he has worked at different restaurants worldwide to hone his culinary skills and gain different experiences, including working at STAY by Yannick Alléno in Taipei, Vue De Monde by Shannon Bennett in Melbourne, and Bennelong restaurant by Peter Gilmore in Sydney. In 2019, he made the decision to settle down with his family in Kaohsiung and joined the restaurant-opening team of Liberté by Kenji Takeda. This year, Marc decided to start a brand new chapter in his career by opening a restaurant called "Marc L³."

Marc L³ offers contemporary cuisines that combine diverse cooking styles and techniques together, and Marc's hometown cuisines are the sources of his inspiration. Through different ingredient texture and aroma combinations, Marc hopes to provide his customers with memorable dining experiences.